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Protein Macroon Cookies - Cashew Crunch Pack of 10
Sale price
Rs. 379.00
Regular price
Rs. 699.00
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“ Finally found a cookie that tastes indulgent without the guilt. Perfect with my coffee and keeps me from reaching for junk snacks. ”
Your 4PM Craving Upgraded ✨
Satisfy sweet cravings with a lighter, protein-packed cookie that won’t slow you down.
Cookies That Make Everyone Happy 🍪
Deliciously indulgent, protein-packed, and made for guilt-free snacking moments.
19G PROTEIN 💪
Fuel workouts, workdays & everything in between — without compromising on taste.
Smarter Than Your ₹500 Café Snack Run 🍪
SHACK
Café Dessert + Coffee
Protein Bar
Price
Starting at ₹379 / 100g
₹450–₹700
₹250–₹400
Protein
19g Protein
Low Protein
Moderate Protein
Sweetner
Natural Jaggery
Refined Sugar
Artificial Sweeteners
Flour
No Maida | No Baking Soda
Maida-Based
Processed Ingredients
Keeps you Full
✅ Yes
❌ Short-Term Fullness
⚠️ Sometimes
Taste Rating
5/5
3.5/5
3/5
Crumble
Remains Strong
Crumbles
Crumbles
*Based on independent lab testing , Customer Reviews
HEAR IT FROM OUR CUSTOMERS
Frequently asked questions
You Got Questions We got Answers
What makes Shack Cookies different from regular cookies?
Unlike regular cookies loaded with maida, refined sugar, and artificial ingredients, Shack Cookies are made with thoughtfully selected ingredients like whipped egg whites, cashews, jaggery, and gluten-free ingredients.
Each batch is crafted to give you:
- 19g protein per 100g
- No maida
- No baking powder
- Naturally sweetened with jaggery
- Healthy fats from cashews
- Better-for-you snacking without compromising taste
It’s a cleaner, more satisfying cookie made for people who want indulgence with smarter ingredients.
How much protein is in Shack Cookies?
Shack Cookies contain 19g of protein per 100g, making them a smarter snack option compared to traditional cookies.
Protein helps support:
- Better satiety
- Reduced unnecessary snacking
- Active lifestyles
- Muscle recovery and maintenance
Do they taste like “healthy” cookies?
Not at all. Shack Cookies are soft, rich, and satisfying — made to taste indulgent without the artificial or chalky texture.
Are Shack Cookies really gluten-free?
Yes. Shack Cookies are made without maida or gluten-based flour ingredients, making them a gluten-free alternative to traditional cookies.
Why don’t you use maida?
Most regular cookies use refined flour (maida), which offers very little nutritional value.
We chose better ingredients to create a more wholesome cookie experience that feels lighter, more satisfying, and more balanced for everyday snacking.
Why is there no baking powder in Shack Cookies?
We use whipped egg whites to naturally create texture and softness instead of relying on baking powder.
This helps us keep the ingredient list cleaner while giving the cookies a delicious bite and airy texture.
Why do you use jaggery instead of refined sugar?
Jaggery is a more natural sweetener compared to refined white sugar.
It gives Shack Cookies a rich, balanced sweetness without the overly sugary taste you get from many packaged snacks.